Nutritional Yeast Guide Plus 10 Vegan Recipes (2024)

Published: · Modified: by Regi Pearce · This post may contain affiliate links · Leave a Comment

If you're new to a plant-based or vegan diet, you may wonder what nutritional yeast is and how to use it in recipes. In this article, I'll tell you what you need to know about nutritional yeast and give you 10 recipes you can use today!

Nutritional Yeast Guide Plus 10 Vegan Recipes (1)

What is nutritional yeast?

Nooch is slang for nutritional yeast. It is a deactivated form of yeast commonly used as a food ingredient and dietary supplement. It is made from a single-celled organism called Saccharomyces cerevisiae, grown on molasses or other nutrient-rich medium and then harvested, washed, and dried with heat to deactivate it.

It's important to note that nutritional yeast differs from baker's or brewer's. These live yeasts are used for fermenting and leavening bread and beer. Since nooch is a deactivated yeast, it cannot be used as a leavening agent.

How does it taste?

Nutritional yeast has a cheesy, nutty flavor. When using nooch, it's important to remember that a little goes a long way. So start with a small amount and adjust to taste. Use it in your food or recipes as you would use spice. The umami, cheesy flavor profile makes this easy to incorporate into many savory dishes.

Is nooch healthy?

Nooch offers a variety of health benefits. Here are some of the benefits:

  1. Rich in nutrients: It is a great source of protein, vitamins, and minerals and is particularly rich in B vitamins, which are important for energy production, brain function, and healthy skin, hair, and nails.
  2. May support immune function: It contains beta-glucans, a type of fiber shown to support immune function and help the body fight off infections.
  3. May improve digestion: Nutritional yeast is a natural source of enzymes, which can help improve digestion and reduce inflammation in the gut.
  4. May support healthy blood sugar levels: It contains chromium, a mineral that helps regulate blood sugar levels and may be particularly beneficial for people with type 2 diabetes.
  5. May help with weight management: It is low in calories and high in protein and fiber, which can help you feel full and satisfied after meals and support healthy weight management.

Who should not consume nutritional yeast?

Nutritional yeast is generally considered safe for most people. However, some individuals should avoid consuming it. Here are some groups of people who should not consume it and why:

  1. People with yeast allergies: Some people may be allergic to yeast, and consuming nutritional yeast could trigger an allergic reaction. If you have a yeast allergy, you should avoid nutritional yeast.
  2. People with Crohn's disease or other inflammatory bowel diseases: It contains beta-glucans, a type of fiber that can stimulate the immune system and trigger inflammation in people with Crohn's disease or other inflammatory bowel diseases.
  3. Medications: Certain medications can interact with nutritional yeast. Ask your healthcare provider if you have any concerns.

Visit Web MD for more information.

It's always a good idea to talk to your healthcare provider or a registered dietitian to determine whether nutritional yeast is a good choice based on your health needs and concerns.

Where can I find nutritional yeast, and how do I use it?

Nutritional yeast is often sold in flake or powder form. It is usually found in the baking aisle of larger grocery stores. They don't always taste the same, so shop around for your favorite. I buy Anthony's Nutritional Yeast from Amazon.

Nutritional yeast can be used in a variety of ways. Some popular uses include:

Nutritional Yeast Guide Plus 10 Vegan Recipes (2)
  1. Easily add a savory flavor to baked goods. Mix it with the flour and other seasonings to create a flavorful bread or pizza dough crust.
  2. Vegan cheese sauces like my Best Nut Free Vegan Cheese Sauce or Easy Vegan Cashew Cheese Sauce.
  3. Sprinkling it over popcorn or roasted vegetables for a savory, cheesy flavor.
  4. Mixing it into pasta dishes, stews, or soup like Healthy Vegan Broccoli Cheese Soup for added flavor and nutrition.
  5. Adding it to salads for a nutritional boost.
  6. Use nutritional yeast in these delicious plant-based recipes: Vegan Mac and Cheese, Best Vegan Lasagna, Vegan Quiche, or High Protein Lupini Seitan.

10 Tasty Recipes With Nutritional Yeast

Easy Vegan Cashew Queso

Here is a quick and easy vegan queso that even dairy lovers will find irresistibly creamy, silky, and delicious. Whether you're looking to dunk some tortilla chips, dress a plant-based burrito bowl, or dunk into a fondue pot, this vegan cashew queso has you covered!

Nutritional Yeast Guide Plus 10 Vegan Recipes (4)

Vegan Hamburger Helper

Make thisvegan hamburger helperrecipe with mushrooms! It’s just like the stroganoff hamburger helper of your childhood, but plant-based! Why settle for a boringdinner when you can have a deliciousvegan version of Hamburger Helper in 30 minutes?

Nutritional Yeast Guide Plus 10 Vegan Recipes (5)

VEGAN CAULIFLOWER CASSEROLE (CREAMY AND CHEESY)

This hearty Cauliflower Casserole is made with fresh cauliflower, nutty vegan bechamel, plant-based cheese, and flavourful ingredients to create the perfect gratin-style dish.

Creamy Vegan Spinach Artichoke Dip

No one will know this delicious Creamy Vegan Spinach Artichoke Dip does not contain a drop of dairy. Whether you serve it for a game day bash, a festive holiday gathering, or a relaxing evening at home, you will get a chorus of compliments.

SEE THE RECIPE HERE

Nutritional Yeast Guide Plus 10 Vegan Recipes (7)

EASY VEGAN CARBONARA RECIPE

This easy and quick vegan carbonara is the perfect pasta recipe if you're on the hunt for a creamy, mouthwatering pasta dish that you can whip up in just 15 minutes or less.

Nutritional Yeast Guide Plus 10 Vegan Recipes (8)

Homemade Gluten-Free + Vegan Goldfish

Nothing says childhood more than Goldfish crackers! Now you can make homemade Gluten-Free & Vegan Goldfish that are top 8 allergy-free, grain-free, sugar-free, and secretly protein-packed!

Nutritional Yeast Guide Plus 10 Vegan Recipes (9)

FUN SNACK: VEGAN PAO DE QUEIJO (BRAZILIAN CHEESE BREAD)

Bring a bit of Brazil to your home with this easy guide on makingVegan Pao de Queijo, a twist on traditional Brazilian cheese bread. Experience a dairy-free, gluten-free snack that doesn't compromise on authentic flavor.

Nutritional Yeast Guide Plus 10 Vegan Recipes (10)

CRUNCHY LEMON ROASTED CRACK BROCCOLI

This addictively delicious Crunchy Lemon Roasted Crack Broccoli is full of tangy, cheesy flavour yet is dairy-free, vegan and keto-friendly!

Nutritional Yeast Guide Plus 10 Vegan Recipes (11)

VEGAN GNOCCHI SOUP

Vegan gnocchi soupis loaded with vegetables and delicate potato gnocchi dumplings in a savory broth. Thisvegan gnocchi souprecipe is ready in under 25 minutes! Yum!

Nutritional Yeast Guide Plus 10 Vegan Recipes (12)

TOFU FRIED RICE

This tofu fried rice is made from savory scrambled tofu, fluffy rice, and colorful veggies flavored with a savory sauce. A simple weekend dinner that is ready in 30 minutes! This amazing dish is highly customizable to suit your needs.

For more information and sources about nutritional yeast, visit:

Craving More Nuts & Twigs?

  • Best Nut-Free Vegan Cheese Sauce
  • Easy Vegan Cashew Cheese Sauce
  • Healthy Vegan Broccoli Cheese Soup
  • Vegan Baked Mac and Cheese

More Resources

  • Creole Seasoning Recipe
  • Guide To Vegan Sausage
  • 15 Delicious Vegan Sausage Recipes
  • 16 Delicious Vegan Soups and Stews

Reader Interactions

Comments

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Nutritional Yeast Guide Plus 10 Vegan Recipes (2024)

FAQs

How to use nutritional yeast in vegan cooking? ›

Below are a few ways you can use nutritional yeast:
  1. To season tofu scramble. Tofu scramble is a staple breakfast dish for many vegans. ...
  2. In pesto and dips. ...
  3. As a coating. ...
  4. In vegan burgers and "meats" ...
  5. In cashew "cheese" sauce. ...
  6. Making vegan cheesy pasta. ...
  7. Add to soups and broths. ...
  8. And basically anything else!

Is nutritional yeast good for vegans? ›

While it can be used in a variety of dishes and food genres, nutritional yeast is beloved among vegans and vegetarians because the rich, nutty flavor mimics the savory aspects of cheese. It's also one of the few plant sources of B12, a vitamin that's important for brain health, infection-fighting, and more.

What is good to mix with nutritional yeast? ›

Nutritional yeast is a beloved flavor booster among plant-based eaters. Also known as "nooch," this gold-hued dust has a rich, fermented, "cheesy" flavor, that, when blended with ingredients such as nuts, beans, and cooked starchy vegetables, perfectly mimics a creamy, cheese sauce.

Why do vegan recipes call for nutritional yeast? ›

The large flakes are often described as having cheesy, nutty, savory flavors, which is why vegan recipes often call for it in place of cheese, and why many people sprinkle it onto snacks like popcorn. Because it is not derived from animal or wheat products, it's considered vegan and it's also gluten-free.

Is there any downside to nutritional yeast? ›

Potential Risks of Nutritional Yeast

While it's uncommon, tyramine may trigger headaches in people who experience migraines. People with a sensitivity to yeast products should not consume nutritional yeast. Nutritional yeast may also worsen symptoms in people with inflammatory bowel diseases like Crohn's disease.

How much nutritional yeast per day for vegans? ›

It's safe to use nutritional yeast in moderation, typically up to several tablespoons (10–30 grams) per day. It would require relatively large amounts of nutritional yeast to exceed the tolerable upper intake levels (UL) for the various vitamins and minerals it contains.

Can you use yeast in vegan cooking? ›

Nutritional yeast is a powerful complementary ingredient that plays well in a number of applications. It can impart a cheesy but not overwhelmingly cheddar flavor to tofu ricotta, or it can add subtle depth and complexity to a vegan cheesecake.

Does heat destroy nutritional yeast? ›

May I Heat Nutritional Yeast? Sure, you can! Of course, nutritional yeast can also be used cold, but no worry if you would like to explore cooking it. According to the USDA, 100g of nutritional yeast is made up of 53g of protein, 33g of starch, 27g of fiber, and 7g of fat and hence delivers 400 kcal of energy.

What does nutritional yeast do in vegan cheese? ›

Most often, it's used to add cheesy flavor to plant-based recipes, like my Vegan Mac and Cheese. There, it creates the umami that Parmesan or cheddar cheese would add to regular mac.

Does nutritional yeast need to be refrigerated? ›

You do not need to refrigerate nutritional yeast, so you may see it stored in bulk bins in health food stores or grocery stores. It has a shelf life of about two years when stored correctly; keep nutritional yeast in a jar on the countertop or in a cool, dark place like a pantry.

References

Top Articles
Latest Posts
Article information

Author: Dean Jakubowski Ret

Last Updated:

Views: 6109

Rating: 5 / 5 (50 voted)

Reviews: 89% of readers found this page helpful

Author information

Name: Dean Jakubowski Ret

Birthday: 1996-05-10

Address: Apt. 425 4346 Santiago Islands, Shariside, AK 38830-1874

Phone: +96313309894162

Job: Legacy Sales Designer

Hobby: Baseball, Wood carving, Candle making, Jigsaw puzzles, Lacemaking, Parkour, Drawing

Introduction: My name is Dean Jakubowski Ret, I am a enthusiastic, friendly, homely, handsome, zealous, brainy, elegant person who loves writing and wants to share my knowledge and understanding with you.